Restaurant Manager
About us
These Red Robin restaurants are owned and operated by Ansara Restaurant Group, a family-owned company with roots dating back to 1961. Now in its third generation of family leadership, Ansara has grown into one of Red Robin’s largest franchisees, opening Michigan’s first Red Robin in Novi in 1993 and expanding across Michigan and Northwest Ohio ever since.
Skills for this role
Job Description
At Red Robin – We enjoy a great culture, flexible work schedules, training and ongoing development. We offer a great rewards package which is discussed in detail during your interview and onboarding.
Some of our perks include, but are not limited to:
- Lucrative Compensation Package with Quarterly Bonus & 401(k) Matching 25%
- Flexible Schedule & Generous Paid Time Off
- Health, Dental, Vision & Disability Insurance plus Free Life Insurance.
- Team Member Assistance Program
- Ongoing Training, Development & Career Growth Opportunities
- Closed on Thanksgiving, Christmas & Easter
Our commitment to excellence and bottomless fun make our family a great place to work and grow. If you are passionate about taking care of our team members and our crazy loyal guests while developing your skills and abilities - apply today.
We'd like for you to have:
- 2+ years of Restaurant Management experience.
- Previous kitchen / culinary experience is helpful but not required.
- Understanding, managing and practicing safe food handling procedures.
- Experience managing performance of team members including coaching, mentoring and performance evaluations.
- Reliable transportation
Some things you should expect to be comfortable with when working with us:
- Help create a fun, safe work environment following our core values and goals.
- Follow all applicable liquor laws and Responsible Service of Alcohol Standards.
- Lifting – 10lbs frequently and up to 50lbs occasionally. Lifting overhead frequently.
- Twists and reaches regularly Grasps objects to move or manipulate them frequently.
- Standing and walking constantly.
- Exposure to cleaning chemicals, heat and a/c, and freezer.
- Work with computers, iPad, electronic accessories, food products, and cooking equipment.
Red Robin is an Equal Opportunity & E-Verify Employer
Frequently Asked Questions
How much do Restaurant Managers make at Red Robin in Holland, Michigan?
Red Robin lists this Restaurant Manager opening in Holland, MI at $55,000 to $65,000/yr. That number comes straight from the employer, not an estimate.
Is Red Robin hiring Restaurant Managers part-time or full-time in Holland, MI?
This Red Robin opening in Holland, MI is full-time. Shift and hours get worked out with the restaurant itself, so bring it up when you interview.
How do you apply for a Red Robin job in Holland, MI?
Hit the apply button on this page. It goes straight to Red Robin's own hiring site, no third-party board, no extra account to create. Takes a few minutes.
Where is this Red Robin location in Holland, MI?
3379 W Shore Dr, Holland, MI 49424. Not the spot you want? Browse the other openings nearby on this site.
Is this Red Robin Restaurant Manager job still open?
Posted 2026-09-29, and refreshed daily straight from Red Robin's hiring feed. If it fills before you apply, this page swaps in other current openings near you automatically. No dead links.